Seeking the ultimate in Mediterranean cuisine in Fort Lauderdale? Hidden just off the beach on North Ocean Boulevard, Greek Islands Taverna has offered locals and visitors real Greek and Mediterranean cuisine since 1999. If you’re in the mood for grilled seafood, Greek salads, or lamb that is lovingly seasoned with herbs and olive oil, Greek Islands delivers a taste of the Mediterranean that can’t be beaten.

Let’s go into more specifics about why it is a must-stop for South Florida aficionados of the cuisine of the Mediterranean.

Once you enter Greek Islands Taverna, you feel like family. The atmosphere is casually elegant with a blending of old-world Greek island taverna ambiance and Fort Lauderdale’s beach culture spirit. Indoor and outdoor options make it perfect for a summer lunch or evening affair.

What sets it apart isn’t necessarily the cuisine alone—it’s commitment to hospitality, authenticity, and consistency.

It’s more than a diet, it’s a lifestyle. It centers on:

It not only tastes delicious, but it’s also said to enhance heart health, longevity, and overall well-being. And that’s why growing numbers of diners in Fort Lauderdale are looking for Mediterranean eateries that combine taste and nutrition, and Greek Islands Taverna delivers.

Here’s what you should try when you’re ready to enjoy an authentic Mediterranean meal:

Also known as the classic Greek village salad, this dish skips the lettuce and leans into ripe tomatoes, cucumbers, green peppers, onions, feta cheese, and Kalamata olives, drizzled with olive oil and herbs. It’s the perfect way to start your meal.

Tender, char-grilled, and accompanied with olive oil and lemon, this course delivers robust flavors without richness. It’s a classic of the Mediterranean that shows respect for old-fashioned preparation techniques.

Seasoned and grilled to perfection, these are a top customer favorite. Served with lemon potatoes and fresh vegetables, they’re hearty yet still balanced.

Can’t decide? Try the combination of shrimp, scallops, and fresh fish—all grilled and seasoned with Mediterranean herbs and served with a side of rice or vegetables.

The meal isn’t finished without a glass of Greek wine or ouzo. The restaurant offers a wine list of reds and whites from Santorini, Crete, and further, ideal for serving with seafood or lamb.

And do save room for dessert. Their baklava, stacked with phyllo dough, honey, and walnuts, is a classic sweet finish that can’t be beaten.

Whether it’s a quiet weeknight dinner, Saturday night date, or larger family gathering, Greek Islands Taverna has a warm and inviting ambiance with hearty flavors to serve up. It’s also a great option for anybody with a mediterranean craving or heart-healthy diet.

Located at 3300 N Ocean Blvd, Fort Lauderdale, FL 33308, this beloved spot continues to earn its reputation as the best Mediterranean food in Fort Lauderdale. Come for the flavors. Stay for the experience.

Browse the full menu or reserve your table at Greek Islands Taverna.